Current Menu

*Menu changes every two weeks. 

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Baked Apple Cinnamon Oatmeal with Maple Turkey Bacon

Cinnamon Spiced Apples with whole grain Oatmeal and Maple Turkey Bacon.


*Contains Tree Nuts (pecans)

Calories: 496 kcal, Protein: 28g, Fat: 15g, Carbohydrate: 84g





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Tiger Nut Waffles with Pecans & Turkey Bacon

Gluten-free Tiger Nut Waffles with Pecans, Cinnamon Apples & Turkey Bacon

Gluten-free, Paleo

*Contains Tree Nuts (pecans)

Calories: 427 kcal, Protein: 11g, Carbohydrates: 39g, Fat: 24g







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Asian Beef Lettuce Wraps

Slow Roasted Ginger & Sesame Shredded Beef with Carrot, Broccoli & Scallion. Sweet & Spicy Chili Sauce and Butter Lettuce Leaves.

Gluten-free, Paleo

Calories: 513 kcal, Protein: 58g, Fat: 22g, Carbohydrate: 14g






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Turkey Meatloaf & Carrot Puree

Turkey Meatloaf, Green Garlic Carrot Puree and Braised Kale

Gluten-free, Paleo

Calories: 586 kcal, Protein: 53g, Carbohydrate: 11g, Fat: 34g








Sriracha Pork with Soba Noodles

Sriricha & Peanut marinated Pork Tenderloin, Tender Edamame, Roasted Red Peppers, Buckwheat Soba Noodles in a Spicy Tamari Broth.


* Contains Peanuts, Soy

Calories: 608 kcal, Protein: 53g, Fat: 26g, Carbohydrate: 31g







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Crispy Salmon Cakes & Rutabaga Fries

Classic Salmon Cakes with Dill and Lemon, Rosemary Rutabaga Fries and Chipotle Paleo Mayo for dipping.

Gluten-free, Paleo

Calories: 468 kcal, Protein: 40g, Carbohydrate: 7g, Fat: 30g









Stuffed Portabella Mushrooms

Quinoa Stuffed Portabella Mushroom, Sun-dried Tomato and Vegetable Medley.

Vegan, Gluten-free

Calories: 530 kcal, Protein: 26g, Fat: 10g, Carbohydrate: 72g